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Leavening agents, baking powder, low-sodium | nutritional analysis | 10g (10 kcal)
Leavening agents, baking powder, low-sodium | nutritional information
Food group: Baked Products
Energy content: 97 kcal/100g
Values shown are for an average person
Female | 43 years | 172 cm
Calorie target: 2112 per day
Leavening agents, baking powder, low-sodium | nutrition ratios
Carb:Fibre
21:1
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Leavening agents, baking powder, low-sodium | details and statistics
Users consuming this 0
Number of food diary entries 0
Average portion size 0
Users avoiding this 6
Users who like this 1
Nutritional source USDA
Leavening agents, baking powder, low-sodium | nutrition per 100g
Calcium4.3 g433 % DV
Carbohydrates46.9 g25 % DV
Copper19 g2 % DV
Fat400 mg1 % DV
Fibre2.2 g9 % DV
Iron8.17 mg45 % DV
Magnesium29 mg9 % DV
Manganese420 g23 % DV
Phosphorus6.9 g981 % DV
Potassium10.1 g215 % DV
Protein100 mg0 % DV
Selenium0.2 g0 % DV
Sodium90 mg18 % DV
Zinc720 g9 % DV