Beef, variety meats and by-products, liver, cooked, pan-fried | nutritional analysis | 38g (67 kcal)
Food group:
Beef Products
Energy content:
175 kcal/100g
Default max daily grams:
120 g
Fat:Saturates
2:1
Bad
Users consuming this
1
Number of food diary entries
4
Average portion size
56
Users avoiding this
6
Users who like this
1
Nutritional source
USDA
Calcium6 mg1 % DV
Carbohydrates5.2 g3 % DV
Choline418.2 mg98 % DV
Copper14.588 mg1621 % DV
Fat4.7 g10 % DV
Iron6.17 mg34 % DV
Magnesium22 mg7 % DV
Manganese356 µg20 % DV
Phosphorus485 mg69 % DV
Potassium351 mg7 % DV
Protein26.5 g50 % DV
Saturated Fat2.5 g10 % DV
Selenium32.8 µg73 % DV
Sodium77 mg15 % DV
Vitamin A7.744 mg1106 % DV
Vitamin B1 Thiamin177 µg16 % DV
Vitamin B1283.13 µg3464 % DV
Vitamin B2 Riboflavin3.425 mg311 % DV
Vitamin B3 Niacin17.475 mg125 % DV
Vitamin B5 Pantothenic Acid6.943 mg139 % DV
Vitamin B61.027 mg79 % DV
Vitamin B9 Folate260 µg65 % DV
Vitamin C700 µg1 % DV
Vitamin E460 µg3 % DV
Vitamin K3.9 µg4 % DV
Zinc5.23 mg65 % DV