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Butter, salted | nutritional analysis | 48g (344 kcal)
Butter, salted | nutritional information
Food group: Dairy and Egg Products
Energy content: 717 kcal/100g
Values shown are for an average person
Female | 43 years | 172 cm
Calorie target: 2112 per day
Alternatives
Butter, salted | nutrition ratios
Carb:Sugar
1:1
Bad
Fat:Saturates
2:1
Bad
Butter, salted | details and statistics
Users consuming this 4
Number of food diary entries 81
Average portion size 12
Users avoiding this 1
Users who like this 0
Nutritional source USDA
Butter, salted | nutrition per 100g
Calcium24 mg2 % DV
Carbohydrates60 mg0 % DV
Choline18.8 mg4 % DV
Fat81.1 g170 % DV
Iron20 µg0 % DV
Magnesium2 mg1 % DV
Phosphorus24 mg3 % DV
Potassium24 mg1 % DV
Protein850 mg2 % DV
Saturated Fat51.4 g205 % DV
Selenium1 µg2 % DV
Sodium643 mg129 % DV
Sugar60 mg0 % DV
Vitamin A684 µg98 % DV
Vitamin B1 Thiamin5 µg0 % DV
Vitamin B120.17 µg7 % DV
Vitamin B2 Riboflavin34 µg3 % DV
Vitamin B3 Niacin42 µg0 % DV
Vitamin B5 Pantothenic Acid110 µg2 % DV
Vitamin B63 µg0 % DV
Vitamin B9 Folate3 µg1 % DV
Vitamin E2.32 mg15 % DV
Vitamin K7 µg8 % DV
Zinc90 µg1 % DV