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Antony Allen

Vegetarian Green Curry

Main course
Serves 3
Vegetarian green Thai curry.
1436 79.9g 15.7g 31.7g 15.5g 120.3g 65.7g 417mg
197g Courgette (zucchini)
125g Mushrooms, white
183g Onion
110g Potatoes, raw weight
44g Rapeseed oil (canola)
400g Sainsbury's Coconut Milk (canned)
60g Sainsbury's Thai Green Curry Paste
143g Squash, winter, butternut, raw

Chop up the veg, fry it up, add coconut milk and curry paste and then simmer. Serve with rice.