Food group:
Legumes and Legume Products
Energy content:
139 kcal/100g
Carb:Fibre
4:1
Very good
Carb:Sugar
6:1
Good
Fat:Saturates
13:1
Excellent
Users consuming this
5
Number of food diary entries
6
Average portion size
143
Users avoiding this
3
Users who like this
0
Nutritional source
USDA
Calcium45 mg5 % DV
Carbohydrates22.5 g12 % DV
Copper253 µg28 % DV
Fat2.8 g6 % DV
Fibre6.4 g26 % DV
Iron1.07 mg6 % DV
Magnesium26 mg8 % DV
Manganese846 µg47 % DV
Phosphorus85 mg12 % DV
Potassium126 mg3 % DV
Protein7.1 g13 % DV
Saturated Fat214 mg1 % DV
Selenium3.1 µg7 % DV
Sodium246 mg49 % DV
Sugar4 g1 % DV
Vitamin A1 µg0 % DV
Vitamin B1 Thiamin27 µg2 % DV
Vitamin B2 Riboflavin15 µg1 % DV
Vitamin B3 Niacin140 µg1 % DV
Vitamin B6116 µg9 % DV
Vitamin B9 Folate48 µg12 % DV
Vitamin C100 µg0 % DV
Vitamin E290 µg2 % DV
Vitamin K3.4 µg4 % DV
Zinc630 µg8 % DV