Food group:
Legumes and Legume Products
Energy content:
587 kcal/100g
Carb:Fibre
3:1
Very good
Carb:Sugar
4:1
OK
Fat:Saturates
6:1
Good
Users consuming this
3
Number of food diary entries
29
Average portion size
68
Users avoiding this
1
Users who like this
2
Nutritional source
USDA
Calcium58 mg6 % DV
Carbohydrates21.3 g11 % DV
Choline64.6 mg15 % DV
Copper428 µg48 % DV
Fat49.7 g104 % DV
Fibre8.4 g34 % DV
Iron1.58 mg9 % DV
Magnesium178 mg56 % DV
Manganese1.786 mg99 % DV
Phosphorus363 mg52 % DV
Potassium634 mg13 % DV
Protein24.4 g46 % DV
Saturated Fat7.7 g31 % DV
Selenium9.3 µg21 % DV
Sodium410 mg82 % DV
Sugar4.9 g2 % DV
Vitamin B1 Thiamin152 µg14 % DV
Vitamin B2 Riboflavin197 µg18 % DV
Vitamin B3 Niacin14.355 mg103 % DV
Vitamin B5 Pantothenic Acid1.011 mg20 % DV
Vitamin B6466 µg36 % DV
Vitamin B9 Folate97 µg24 % DV
Vitamin E4.93 mg33 % DV
Zinc2.77 mg35 % DV