Food group:
										Legumes and Legume Products
									
									
										Energy content:
										587 kcal/100g
									
								
									Carb:Fibre
									
								3:1
									
										Very good
									
								
									Carb:Sugar
									
								4:1
									
										OK
									
								
									Fat:Saturates
									
							6:1
									
										Good
									
								
									Users consuming this
									3
								
								
									Number of food diary entries
									29
								
								
									Average portion size
									68
								
								
									Users avoiding this
									1
								
								
									Users who like this
									2
								
								
									Nutritional source
									USDA
								
							Calcium58 mg6 % DV
								Carbohydrates21.3 g11 % DV
								Choline64.6 mg15 % DV
								Copper428 µg48 % DV
								Fat49.7 g104 % DV
								Fibre8.4 g34 % DV
								Iron1.58 mg9 % DV
								Magnesium178 mg56 % DV
								Manganese1.786 mg99 % DV
								Phosphorus363 mg52 % DV
								Potassium634 mg13 % DV
								Protein24.4 g46 % DV
								Saturated Fat7.7 g31 % DV
								Selenium9.3 µg21 % DV
								Sodium410 mg82 % DV
								Sugar4.9 g2 % DV
								Vitamin B1 Thiamin152 µg14 % DV
								Vitamin B2 Riboflavin197 µg18 % DV
								Vitamin B3 Niacin14.355 mg103 % DV
								Vitamin B5 Pantothenic Acid1.011 mg20 % DV
								Vitamin B6466 µg36 % DV
								Vitamin B9 Folate97 µg24 % DV
								Vitamin E4.93 mg33 % DV
								Zinc2.77 mg35 % DV