Food group:
Spices and Herbs
Energy content:
335 kcal/100g
Users consuming this
0
Number of food diary entries
0
Average portion size
0
Users avoiding this
2
Users who like this
0
Nutritional source
USDA
Calcium114 mg11 % DV
Carbohydrates71.6 g37 % DV
Choline41.2 mg10 % DV
Copper480 µg53 % DV
Fat4.2 g9 % DV
Fibre14.1 g56 % DV
Iron19.8 mg110 % DV
Magnesium214 mg67 % DV
Manganese33.3 mg1850 % DV
Phosphorus168 mg24 % DV
Potassium1.3 g28 % DV
Protein9 g17 % DV
Selenium55.8 µg124 % DV
Sodium27 mg5 % DV
Vitamin A2 µg0 % DV
Vitamin B1 Thiamin46 µg4 % DV
Vitamin B2 Riboflavin170 µg15 % DV
Vitamin B3 Niacin9.62 mg69 % DV
Vitamin B5 Pantothenic Acid477 µg10 % DV
Vitamin B6626 µg48 % DV
Vitamin B9 Folate13 µg3 % DV
Vitamin C700 µg1 % DV
Vitamin K0.8 µg1 % DV
Zinc3.64 mg46 % DV