Food group:
Baked Products
Energy content:
476 kcal/100g
Users consuming this
1
Number of food diary entries
2
Average portion size
89
Users avoiding this
7
Users who like this
0
Nutritional source
USDA
Calcium100 mg10 % DV
Carbohydrates63.5 g33 % DV
Choline29.9 mg7 % DV
Copper113 µg13 % DV
Fat21.8 g46 % DV
Fibre6.7 g27 % DV
Iron1.64 mg9 % DV
Magnesium83 mg26 % DV
Manganese560 µg31 % DV
Phosphorus233 mg33 % DV
Potassium231 mg5 % DV
Protein6.4 g12 % DV
Selenium4.8 µg11 % DV
Sodium324 mg65 % DV
Vitamin A1 µg0 % DV
Vitamin B1 Thiamin216 µg20 % DV
Vitamin B2 Riboflavin80 µg7 % DV
Vitamin B3 Niacin1.867 mg13 % DV
Vitamin B6203 µg16 % DV
Vitamin B9 Folate69 µg17 % DV
Vitamin E690 µg5 % DV
Vitamin K8.6 µg10 % DV
Zinc1.61 mg20 % DV