Food group:
Baked Products
Energy content:
452 kcal/100g
Users consuming this
3
Number of food diary entries
7
Average portion size
75
Users avoiding this
4
Users who like this
1
Nutritional source
USDA
Calcium183 mg18 % DV
Carbohydrates48.6 g25 % DV
Choline10.6 mg2 % DV
Copper62 µg7 % DV
Fat26.6 g56 % DV
Fibre1.2 g5 % DV
Iron1.37 mg8 % DV
Magnesium14 mg4 % DV
Manganese292 µg16 % DV
Phosphorus131 mg19 % DV
Potassium102 mg2 % DV
Protein4.5 g8 % DV
Selenium13 µg29 % DV
Sodium305 mg61 % DV
Vitamin B1 Thiamin211 µg19 % DV
Vitamin B120.16 µg7 % DV
Vitamin B2 Riboflavin138 µg13 % DV
Vitamin B3 Niacin2.404 mg17 % DV
Vitamin B5 Pantothenic Acid337 µg7 % DV
Vitamin B638 µg3 % DV
Vitamin B9 Folate72 µg18 % DV
Vitamin C300 µg0 % DV
Vitamin E1.15 mg8 % DV
Vitamin K15.2 µg17 % DV
Zinc530 µg7 % DV