Food group:
										Vegetables and Vegetable Products
									
									
										Energy content:
										82 kcal/100g
									
								
									Users consuming this
									1
								
								
									Number of food diary entries
									2
								
								
									Average portion size
									373
								
								
									Users avoiding this
									4
								
								
									Users who like this
									0
								
								
									Nutritional source
									USDA
								
							Calcium8 mg1 % DV
								Carbohydrates20 g11 % DV
								Copper129 µg14 % DV
								Fat80 mg0 % DV
								Iron430 µg2 % DV
								Magnesium10 mg3 % DV
								Manganese283 µg16 % DV
								Phosphorus40 mg6 % DV
								Potassium495 mg11 % DV
								Protein1.7 g3 % DV
								Saturated Fat18 mg0 % DV
								Selenium0.9 µg2 % DV
								Sodium12 mg2 % DV
								Vitamin B1 Thiamin86 µg8 % DV
								Vitamin B2 Riboflavin14 µg1 % DV
								Vitamin B3 Niacin130 µg1 % DV
								Vitamin B5 Pantothenic Acid480 µg10 % DV
								Vitamin B6209 µg16 % DV
								Vitamin B9 Folate12 µg3 % DV
								Zinc320 µg4 % DV
							