Food group:
Baked Products
Energy content:
514 kcal/100g
Users consuming this
2
Number of food diary entries
11
Average portion size
24
Users avoiding this
4
Users who like this
1
Nutritional source
USDA
Calcium13 mg1 % DV
Carbohydrates63.8 g33 % DV
Choline900 µg0 % DV
Copper90 µg10 % DV
Fat26.2 g55 % DV
Fibre1.3 g5 % DV
Iron2.98 mg17 % DV
Magnesium14 mg4 % DV
Manganese393 µg22 % DV
Phosphorus66 mg9 % DV
Potassium88 mg2 % DV
Protein5.4 g10 % DV
Selenium6.2 µg14 % DV
Sodium353 mg71 % DV
Vitamin B1 Thiamin353 µg32 % DV
Vitamin B2 Riboflavin314 µg29 % DV
Vitamin B3 Niacin3.275 mg23 % DV
Vitamin B5 Pantothenic Acid321 µg6 % DV
Vitamin B671 µg5 % DV
Vitamin B9 Folate81 µg20 % DV
Vitamin E2.44 mg16 % DV
Vitamin K11 µg12 % DV
Zinc490 µg6 % DV