Food group:
Vegetables and Vegetable Products
Energy content:
26 kcal/100g
Users consuming this
1
Number of food diary entries
1
Average portion size
100
Users avoiding this
3
Users who like this
0
Nutritional source
USDA
Calcium54 mg5 % DV
Carbohydrates6.8 g4 % DV
Choline6 mg1 % DV
Copper61 µg7 % DV
Fat30 mg0 % DV
Fibre500 mg2 % DV
Iron1.86 mg10 % DV
Magnesium67 mg21 % DV
Manganese373 µg21 % DV
Phosphorus5 mg1 % DV
Potassium226 mg5 % DV
Protein540 mg1 % DV
Selenium0.7 µg2 % DV
Sodium9 mg2 % DV
Sugar280 mg0 % DV
Vitamin B1 Thiamin5 µg0 % DV
Vitamin B2 Riboflavin22 µg2 % DV
Vitamin B3 Niacin55 µg0 % DV
Vitamin B5 Pantothenic Acid302 µg6 % DV
Vitamin B632 µg2 % DV
Vitamin B9 Folate85 µg21 % DV
Vitamin E870 µg6 % DV
Vitamin K2.3 µg3 % DV
Zinc580 µg7 % DV