Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted | nutritional analysis | 41g (59 kcal)
Food group:
Pork Products
Energy content:
145 kcal/100g
Fat:Saturates
3:1
OK
Users consuming this
1
Number of food diary entries
1
Average portion size
28
Users avoiding this
8
Users who like this
0
Nutritional source
USDA
Calcium8 mg1 % DV
Carbohydrates1.5 g1 % DV
Choline85.1 mg20 % DV
Copper79 µg9 % DV
Fat5.5 g12 % DV
Iron1.48 mg8 % DV
Magnesium14 mg4 % DV
Manganese54 µg3 % DV
Phosphorus196 mg28 % DV
Potassium287 mg6 % DV
Protein20.9 g40 % DV
Saturated Fat1.8 g7 % DV
Selenium19.5 µg43 % DV
Sodium1.2 g241 % DV
Vitamin B1 Thiamin754 µg69 % DV
Vitamin B120.65 µg27 % DV
Vitamin B2 Riboflavin202 µg18 % DV
Vitamin B3 Niacin4.023 mg29 % DV
Vitamin B5 Pantothenic Acid403 µg8 % DV
Vitamin B6400 µg31 % DV
Vitamin B9 Folate3 µg1 % DV
Vitamin E250 µg2 % DV
Zinc2.88 mg36 % DV