Food group:
Vegetables and Vegetable Products
Energy content:
27 kcal/100g
Carb:Fibre
2:1
Excellent
Carb:Sugar
2:1
OK
Fat:Saturates
8:1
Very good
Users consuming this
0
Number of food diary entries
0
Average portion size
0
Users avoiding this
4
Users who like this
1
Nutritional source
USDA
Calcium24 mg2 % DV
Carbohydrates6.2 g3 % DV
Choline12.3 mg3 % DV
Copper129 µg14 % DV
Fat100 mg0 % DV
Fibre3.6 g14 % DV
Iron400 µg2 % DV
Magnesium19 mg6 % DV
Manganese139 µg8 % DV
Phosphorus46 mg7 % DV
Potassium350 mg7 % DV
Protein1.7 g3 % DV
Saturated Fat13 mg0 % DV
Selenium0.7 µg2 % DV
Sodium20 mg4 % DV
Sugar2.6 g1 % DV
Vitamin A2 µg0 % DV
Vitamin B1 Thiamin50 µg5 % DV
Vitamin B2 Riboflavin20 µg2 % DV
Vitamin B3 Niacin400 µg3 % DV
Vitamin B5 Pantothenic Acid165 µg3 % DV
Vitamin B6150 µg12 % DV
Vitamin B9 Folate16 µg4 % DV
Vitamin C62 mg83 % DV
Vitamin E480 µg3 % DV
Vitamin K0.1 µg0 % DV
Zinc30 µg0 % DV