Food group:
Vegetables and Vegetable Products
Energy content:
26 kcal/100g
Users consuming this
1
Number of food diary entries
1
Average portion size
28
Users avoiding this
4
Users who like this
1
Nutritional source
USDA
Calcium21 mg2 % DV
Carbohydrates6.5 g3 % DV
Choline8.2 mg2 % DV
Copper127 µg14 % DV
Fat100 mg0 % DV
Fibre500 mg2 % DV
Iron800 µg4 % DV
Magnesium12 mg4 % DV
Manganese125 µg7 % DV
Phosphorus44 mg6 % DV
Potassium340 mg7 % DV
Protein1000 mg2 % DV
Saturated Fat52 mg0 % DV
Selenium0.3 µg1 % DV
Sodium1 mg0 % DV
Sugar2.8 g1 % DV
Vitamin A426 µg61 % DV
Vitamin B1 Thiamin50 µg5 % DV
Vitamin B2 Riboflavin110 µg10 % DV
Vitamin B3 Niacin600 µg4 % DV
Vitamin B5 Pantothenic Acid298 µg6 % DV
Vitamin B661 µg5 % DV
Vitamin B9 Folate16 µg4 % DV
Vitamin C9 mg12 % DV
Vitamin E1.06 mg7 % DV
Vitamin K1.1 µg1 % DV
Zinc320 µg4 % DV